Top 10 Indian Brunch Dishes You Must Try in Amsterdam

 Amsterdam’s brunch scene is thriving, but when it comes to variety, spice, and soul-satisfying flavors, nothing beats an Indian brunch. From North Indian comfort food to South Indian classics, there’s something for every palate. If you’re looking to enjoy the best brunch in Amsterdam with a twist, Miri Mary — a beloved Indian restaurant in Amsterdam — has curated a selection of must-try dishes that blend tradition with indulgence. Here’s a guide to the top 10 Indian brunch dishes you simply can’t miss.

1. Masala Dosa A crisp, golden crepe made from rice and lentil batter, stuffed with spiced potato mash. Served with coconut chutney and tangy sambar, Masala Dosa is a South Indian staple that’s perfect for a hearty brunch in Amsterdam.

2. Chole Bhature Puffy, deep-fried bread (bhature) paired with spicy chickpea curry (chole) is a North Indian brunch favorite. It’s rich, flavorful, and guaranteed to fill you up. This dish is popular among those searching for the best lunch Amsterdam has to offer.

3. Paneer Paratha with Yogurt and Pickle Stuffed with soft, spiced paneer (Indian cottage cheese), this flatbread is served hot with cooling yogurt and a tangy pickle. It’s both comforting and flavorful — ideal for a weekend brunch in Amsterdam.

4. Idli with Sambar and Chutney Light, fluffy steamed rice cakes served with warm sambar and coconut chutney. This South Indian dish is a healthy yet satisfying option, making it a great brunch choice for those seeking lunch in Amsterdam with a nutritious twist.

5. Aloo Poori Fried bread served with a spicy potato curry. A classic in Indian households and a hit on brunch tables, Aloo Poori is savory, satisfying, and perfect for a slow weekend morning.

6. Bombay Sandwich A street food classic turned brunch favorite. Made with layers of spiced vegetables, green chutney, and buttered bread, then grilled to perfection. It’s a flavorful option for anyone exploring the best brunch in Amsterdam.

7. Keema Pav A spiced minced lamb or chicken curry served with soft, buttered bread rolls (pav). Originating from Mumbai, Keema Pav adds a meaty punch to your brunch lineup. This dish is bold, rich, and immensely satisfying.

8. Vegetable Upma A savory semolina dish with mixed vegetables, mustard seeds, curry leaves, and cashews. Light yet flavorful, Upma is a fantastic vegetarian option and a hidden gem for brunch lovers in Amsterdam.

9. Egg Curry with Paratha A mildly spiced boiled egg curry paired with flaky parathas. This dish brings together the comfort of a home-cooked meal with the satisfaction of dining out, ideal for a filling lunch in Amsterdam.

10. Masala Chai & Indian Sweets Platter No Indian brunch is complete without a strong cup of masala chai and a side of sweets. Pair it with bite-sized pieces of gulab jamun, rasgulla, or kaju katli for a sweet finish.

Why Indian Brunch in Amsterdam Is Worth Exploring Amsterdam is filled with amazing food spots, but Indian cuisine offers something unique — layers of spice, comforting textures, and bold flavors. A traditional Indian brunch is more than just a meal; it’s a cultural celebration. Whether you’re vegetarian, a meat lover, or somewhere in between, Indian brunch has options for every kind of eater. Plus, it’s a great way to explore new flavors while enjoying a relaxing weekend meal.

Where to Find the Best Indian Brunch in Amsterdam If you’re on the hunt for the best brunch in Amsterdam that combines authenticity with creativity, look no further than Miri Mary. Located in the heart of the city, this Indian restaurant in Amsterdam is redefining brunch with a menu that showcases traditional recipes and modern presentation. Whether you’re dining indoors or enjoying the sun on our outdoor terrace, Miri Mary offers the perfect setting to enjoy a leisurely Indian brunch. From locals seeking a flavorful lunch in Amsterdam to tourists exploring new tastes, Miri Mary is your go-to destination for an unforgettable culinary experience.

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